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 Feed and Feed Ingredients Not the ‘Big Stool Leg’ Spreading Viruses to
Pig Farms
                      vice president of public policy and education, American Feed Industry Association
       
                              model be expanded to include porcine-origin feed ingredients                          
                                                                         individual pig farms within a large, pig-dense region.
e Re
                                     
• Local transmission, farm-to-farm proximity. • Pig movement, between farms.
• Vehicles, pig movement between farms.
• Vehicles, feed delivery.
Inclusion of porcine-origin feed ingredients were not among           
 e e erned
It is very important within all steps of the feed chain —                                                           Biosecurity protocols in place protected these ingredients  
                             because of regular feed deliveries to pig farms, feed delivery                                       should not be extrapolated to all systems, which may include      
         Therefore, future research should be conducted as to where and                 R
        
        
                 that if food or water becomes contaminated with a pathogen,              If the feed we deliver to the pig barn is contaminated with a        
Over the past few years, there has been a lot of research                   recent research demonstrates that if a contaminated feed ingredient is brought into a feed mill, dust from that ingredient                
                                                          
 
                                           and Plasma Producers, jointly funded a research project at North       
        College of Veterinary Medicine, have been developing a         
  18 October 2022 Render
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